«Innovation, seasonality and an appreciation of produce are key components of Sven Wassmer's philosophy. He applies these consistently in his signature restaurant, Memories, interpreting the new Swiss alpine cuisine in a bold, minimalist style to create authentic, holistic taste experiences that are closely linked with nature. His menus vary with the changing seasons. It is for this reason that the restaurant offers a seasonal menu consisting of several surprise taste experiences in place of an à la carte menu. Memories is an oasis of comfort; a return to the origins of hospitality. A conscious haven of peace, which uncompromisingly unites quality, style and nature.»

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©Grand Resort Bad Ragaz, Fotos by Brechenmacher Baumann Photography